Chinese Food
All Recipes
Fried eggplant with tomato - no soup left on the table
Invincible meal
Small lentil soup Bread Bowl with tomato juice and vegetables
The key point of serving soup and vegetables is not washing dishes, oil-free, sugar free, whole wheat bread bowl
Pickled lettuce
It's used with porridge. It's smooth. It tastes crispy. It's better than the porridge
Hot and sour [pickled cucumber] | yuan 気 Ting
On the 15th day of March, the weather is getting warmer. I began to crave the pickled cucumbers. In my hometown, I used to watch my mother make pickled cucumbers. It's delicious when I mix them. Now I'm in the city where I'm working. I'll go hom... ...
[beef tendon, mutton and mushroom soup]
Today's recipe - the South will eat some mutton to warm up in the rainy season soon - mutton has the effect of removing dampness and cold, promoting body fluid, detoxifying, nourishing the liver, clearing the eyes, warming the spleen and stomach... ...
Stewed wheat full of juice
If you don't go out, you can also eat delicious roast wheat -
Braised pork in brown sauce
It's snowing in the northeast of China today. I feel that this gloomy weather needs to eat something good to make me feel better. So I agree that I need to make myself a bowl of attractive stewed pork with thick oil and red sauce if I don't go t... ...
Stir fried pork with garlic
After the Qingming Festival, there will always be a piece of leftover crispy pork in the refrigerator. Stir fry it with garlic sprouts. It's another delicious dish.
